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Hibiki 12 Year is indeed an exceptional blended Japanese whisky that has gained popularity for its unique combination of flavors and aging process. As you mentioned, it is crafted using malt whiskies from two renowned Japanese distilleries, Yamazaki and Hakushu, along with grain whisky from Chita. Each of these whiskies brings its own distinct characteristics to the blend, creating a harmonious and complex flavor profile.
One of the standout features of Hibiki 12 Year is its aging process. Part of the whisky is matured in plum liqueur barrels, which imparts a subtle fruity and sweet note to the final product. This innovative aging technique sets Hibiki apart from many other whiskies and contributes to its delicate and well-balanced taste.
Hibiki is produced by the Suntory whisky distillery, one of the most renowned and respected whisky producers in Japan. The brand has won numerous awards over the years and is highly regarded by whisky enthusiasts worldwide.
It's worth noting that as time passes, the availability and specifics of whisky expressions may change due to the limited nature of certain releases and the evolving preferences of distilleries and whisky makers. However, as of my last update in September 2021, Hibiki 12 Year was well-regarded and cherished by whisky connoisseurs for its remarkable quality and complexity.
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