Michter's Us 1 American Whiskey

Name: Michter's Us 1 American Whiskey
SKU: YB-W-MIUS1-750
Price: 44.99 USD
Availability: InStock

Michter's Distillery

$44.99

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Quantity must be 1 or more

Indulge in the rich heritage and exceptional craftsmanship of Michter's US*1 American Whiskey – a true testament to the brand's dedication to quality and tradition. Meticulously crafted using a blend of meticulously selected barrels, this American whiskey offers a harmonious and versatile profile that captures the essence of Michter's renowned distilling expertise.

In the glass, Michter's US*1 American Whiskey reveals a warm amber hue, inviting you to experience the depth and complexity within. The aroma is an enticing fusion of rich caramel, vanilla, and a subtle hint of spice, creating an olfactory journey that sets the stage for a premium whiskey experience.

As you take your first sip, Michter's US*1 unfolds a palate-pleasing symphony of flavors. Caramelized toffee notes dance alongside sweet vanilla, while a touch of spice adds a layer of complexity. The well-balanced profile is a showcase of the brand's commitment to excellence, delivering a smooth and approachable whiskey that captivates both enthusiasts and newcomers alike.

Michter's US*1 American Whiskey is perfect for sipping neat, allowing you to fully appreciate its nuanced flavors and craftsmanship. Additionally, its versatility shines through in classic cocktails, providing a sophisticated base for your favorite mixes.

Uncork a bottle of Michter's US*1 American Whiskey and immerse yourself in the legacy of a brand that has set the standard for American whiskey. Each sip is an invitation to experience the artistry, tradition, and exceptional quality that define Michter's commitment to crafting outstanding spirits. Elevate your whiskey journey with a bottle that embodies the spirit of American distilling at its finest.

ABV

41.7%

Tasting Notes

Visuals:
Michter's US*1 American Whiskey graces the glass with a warm and inviting amber hue, showcasing the careful maturation and blending of meticulously selected barrels.

Aromas:
Upon nosing, the whiskey captivates with a rich and welcoming aroma. Notes of caramel entwine with sweet vanilla, creating a luscious bouquet. A subtle hint of spice adds depth, promising a sensory journey that sets the stage for a premium whiskey experience.

Palate:
As the elixir glides over the palate, Michter's US*1 American Whiskey reveals a harmonious symphony of flavors. Caramelized toffee notes blend seamlessly with the sweetness of vanilla, creating a palate-pleasing experience. A touch of spice adds complexity, showcasing the meticulous craftsmanship and blending expertise.

Finish:
The finish is smooth and satisfying, leaving a lingering warmth that invites contemplation. Michter's US*1 American Whiskey concludes with a well-balanced fade, allowing the connoisseur to savor the depth and character imparted by the brand's commitment to excellence.

Distillery Information

It was originally founded in Pennsylvania as Shenk's distillery in 1753, before becoming Bomberger's, and then Michter's in the mid-20th century. Now based in Louisville, Kentucky, it's known for producing quality small batch expressions. The distillery produces an extensive range of bourbon and rye whiskies.
Michter's Fort Nelson Distillery is located at 801 W. Main St. in Louisville, Ky. Most of Michter's whiskey is made at its distillery in the Shively neighborhood of Louisville, which is not open to the public.
To date, all these whiskies have been either sourced or contract distilled by Michter's from unknown distilleries. However, after 3 years of tweaking their equipment, Michter's started barreling their own distillate at an entry proof of 103 in late August 2015.Aging: Michter's US*1 Small Batch Bourbon is typically aged in new, charred American white oak barrels for an undisclosed but relatively short period, typically around 4 to 6 years. This aging allows the bourbon to develop its rich and flavorful character.
Many experts generally acknowledge Kentucky to be the premier whiskey-distilling region in the country, followed by Tennessee as a close second.
The Early Years: Revolutionary Rye in Schaefferstown, Pennsylvania.