Nolet's Dry Gin The Reserve 104.6

Nolet's Dry Gin The Reserve 104.6

Nolet's Dry Gin The Reserve 104.6

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Introducing Nolet's Dry Gin The Reserve 104.6 – a pinnacle of craftsmanship and a testament to the Nolet family's commitment to excellence. This extraordinary gin stands as a limited edition, carefully curated and aged to perfection, offering a tasting experience that transcends the ordinary.

As you pour Nolet's Dry Gin The Reserve 104.6, the deep amber hue speaks to the aging process that sets it apart. The aroma is a rich tapestry of botanicals, with juniper, saffron, and verbena taking center stage. Subtle hints of warm spices and oak contribute to the complexity, creating an olfactory symphony that anticipates the depth of flavor to follow.

On the palate, this gin unfolds with remarkable finesse. The juniper backbone is accompanied by the warm embrace of saffron, imparting a luxurious and exotic character. Citrus notes dance with the herbal nuances of verbena, creating a harmonious and refined flavor profile. The aging in oak barrels adds layers of complexity, introducing a velvety smoothness that caresses the palate.

The finish is long-lasting and indulgent, leaving a lingering impression of the gin's botanical richness and the influence of oak aging. Nolet's Dry Gin The Reserve 104.6 is not just a spirit; it's a collector's item, a journey into the art of gin-making where time and meticulous attention to detail converge.

This limited edition gin is a celebration of tradition and innovation, offering a unique and elevated experience for enthusiasts and connoisseurs alike. Whether enjoyed neat or in a carefully crafted cocktail, Nolet's Dry Gin The Reserve 104.6 invites you to savor the rare and exceptional taste born from the Nolet legacy. Cheers to the art of distillation, the passage of time, and the extraordinary taste of Nolet's Dry Gin The Reserve 104.6.

Appearance:
Nolet's Dry Gin The Reserve 104.6 presents a deep and captivating amber hue, signaling the influence of meticulous aging and a hint of the extraordinary tasting experience to come.

Nose:
The aroma is a rich tapestry of botanicals, with juniper, saffron, and verbena taking center stage. Layers of warm spices and the subtle embrace of oak contribute to the complexity, creating an olfactory symphony that entices the senses with anticipation.

Palate:
On the palate, this gin unfolds with remarkable finesse. The juniper backbone is accompanied by the luxurious and exotic notes of saffron, creating a sensory journey that is both distinctive and indulgent. Citrus elements dance with the herbal nuances of verbena, adding a harmonious and refined character to the overall flavor profile. The influence of oak aging introduces a velvety smoothness that caresses the palate.

Finish:
The finish is long-lasting and indulgent, leaving a lingering impression of the gin's botanical richness and the distinct influence of oak aging. Nolet's Dry Gin The Reserve 104.6 concludes with a rare and exceptional finish, inviting enthusiasts to savor the unique taste born from the Nolet legacy and the art of distillation.

The Nolet family have been distillers in Schiedam, Netherlands since 1691 and with over 320 years of genever distilling experience they are well qualified to make a gin.
Located in the heart of Schiedam, the Nolet Distillery has been owned by the Nolet family right from its establishment in 1691. The distillery is therefore one of the oldest family businesses in the Netherlands.
In the early 1980s, Nolet's current owner Carel (Carolus) Nolet expanded the family business to create a modern distillery on both sides of the Buitenhaven. He introduced new brands into the range and launched Ketel One Vodka in the United States.
Nolet Spirits U.S.A. was founded by Carolus Nolet Snr in 1991 to handle the marketing and distribution of Ketel One Vodka and later NOLET'S gin in the United States.
Nolet's Silver Gin begins with a mash made from European wheat. While the exact botanical recipe is a company secret, it does contain juniper, peach, turkish rose and raspberry. These botanicals are individually macerated and distilled with the base spirit. The final gin is bottled at 47.6% ABV.

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