Crafted through a meticulous aging process in both American and Eastern European oak barrels, the Cristalino Extra Añejo radiates with steel and platinum reflections, having matured for a minimum of 3 years. Notable quality is revealed by the pronounced legs forming long drops on the sides of the glass. Delight your senses with a captivating bouquet featuring the harmonious blend of caramel, honey, cooked agave, and dried fruits like fig and quince. Subtle undertones of chocolate, tobacco, and confectionery add to the aromatic allure, while herbal notes provide a touch of freshness. A lingering finish unveils delicate hints of vanilla and nutmeg.
Dobel 50™ indulges the palate with a voluminous, rich taste and a silky mouth-feel achieved through copper pot distillation. With each sip, notes of fig, quince, date, pineapple, and pumpkin intertwine with nuances of cinnamon, vanilla, and clove. The journey culminates in a long and pleasant finish. The innovative refinement process ensures a smooth, silky sensation, preventing any bitter barrel notes from overshadowing the elegance of the aromas. A rule-defying Cristalino Extra Añejo is achieved through a final filtration process that eliminates color, presenting a crystal-clear masterpiece.