Los Azulejos Blanco Tequila

Appearance: In the glass, Los Azulejos Blanco Tequila shimmers with crystal clarity, a visual testament to the purity of its unaged essence. Nose: The aroma is a celebration of fresh agave, inviting you into a world of vibrant scents. Notes of floral sweetness and hints of citrus create an enticing bouquet, setting the stage for the crisp and invigorating experience ahead. Palate: Upon the first sip, Los Azulejos Blanco reveals the true character of agave in its purest form. The palate is alive with herbal undertones and lively citrus notes, creating a refreshing and vibrant taste profile. The unaged brilliance allows the agave's complexity to shine through, making each sip an authentic journey. Finish: The finish is clean and smooth, with a subtle peppery kick that lingers briefly on the palate. This touch of spice adds a final flourish to the experience, showcasing the tequila's authenticity and quality.

Made at Destiladora del Valle de Tequila- NOM 1438 in the lowlands (El Valle) region of Tequila, Jalisco. The distillery is known as “Casa Maestri” and is one of the most productive. Pedro Quintanilla, the founder of Los Azulejos, is a Tequila connoisseur.Los Azulejos Tequila Reposado is produced in Jalisco, the heart of tequila country. This is the one year aged expression of this particular line. The others being Blanco, and Anejo and Extra Anejo. Distilled in stainless steel stills, a bright taste Lowland tequila.
The journey of blanco tequila begins in the sun-drenched fields of the Jalisco highlands and lowlands in Mexico, where the blue agave plant – tequila's sole botanical constituent – grows for between 6 to 10 years before reaching maturation.
Pedro passed away in 2018, but his legacy lives on through the brand that he created. Today, Azulejos is managed by Pedro's wife Linda and their son Chris, as well as long time business parter Alfredo, who have kept his vision alive.
Tequila is made from harvested blue agave. Then, it's cooked (we use a water-steaming process) and fermented into alcohol. The liquid is distilled twice to purify the alcohol and make it drinkable. Once this distillation process is finished—that's it—it's officially blanco tequila.It is made from the blue agave plant, which is grown in the Jalisco region of Mexico. A favorite among lagosians, the brand offers a range of tequilas, including Blanco, Reposado, and Anejo. With its popularity, Azul tequila has become a target for counterfeiters.Clase Azul's range of tequilas and mezcals are made from quality agave plants found throughout Mexico. Made with Blue Weber agave grown in the highlands of Jalisco and rare agave species found in the mountains, each of Clase's spirits is meant to showcase the characteristics of the country.

Size: 750 mL

Proof: 40%
*Please note that the ABV may vary