High West High Country Single Malt Whiskey

Vendor High West
Regular price $99.99
Sale price $99.99 Regular price
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Immerse yourself in the rugged beauty and timeless allure of the American West with High West High Country Single Malt Whiskey. Crafted with passion and precision by High West Distillery, this exceptional expression pays homage to the majestic landscapes and pioneering spirit of the high country.

Craftsmanship: Crafted with care and expertise, High West High Country Single Malt Whiskey is a testament to the distillery's commitment to quality and tradition. Made from the finest malted barley and aged in charred American oak barrels, this expression undergoes a meticulous maturation process that enhances its depth and complexity, resulting in a whiskey that is as refined as it is distinctive.

Inspiration: Inspired by the rugged beauty and untamed wilderness of the high country, High West High Country Single Malt Whiskey celebrates the spirit of adventure and exploration that define High West Distillery. Each bottle is a tribute to the natural wonders and timeless landscapes of the American West, inviting you to embark on a sensory journey unlike any other.

Versatility: Whether enjoyed neat, on the rocks, or as the base for classic whiskey cocktails, High West High Country Single Malt Whiskey offers endless possibilities for enjoyment. Its smooth and approachable flavor profile makes it the perfect choice for any occasion, from quiet evenings by the fire to outdoor adventures under the open sky.

Experience: Elevate your whiskey experience with High West High Country Single Malt Whiskey—a whiskey that embodies the essence of the American West and the adventurous spirit of High West Distillery. From its rich flavors to its elegant presentation, each sip invites you to savor the beauty and majesty of the high country.

Uncover the magic of the American West with High West High Country Single Malt Whiskey and experience a whiskey journey unlike any other. Cheers to the spirit of adventure and the timeless allure of the high country.



Tasting Notes

Appearance: High West High Country Single Malt Whiskey presents a rich amber hue in the glass, reminiscent of the golden glow of a sunset over the high country.

Nose: The aroma is inviting, with notes of caramel, honey, and toasted oak dancing on the nose. Subtle hints of dried fruit and a whisper of smoke add depth and complexity to the bouquet, evoking memories of mountain landscapes and alpine forests.

Palate: On the palate, this whiskey offers a velvety mouthfeel and a symphony of flavors. Rich caramel and toffee mingle with warm baking spices and a touch of vanilla, creating a luxurious and indulgent taste experience. The subtle smokiness of the malted barley adds a layer of complexity, reminiscent of a crackling campfire under the stars.

Finish: The finish is long and satisfying, with lingering notes of caramel, oak, and a hint of spice. A gentle warmth envelops the senses, leaving a lasting impression of the whiskey's smooth and approachable character.

Distillery Information

High West Distillery is a manufacturer of distilled spirits located in Park City, Utah, United States. It is the first legally licensed distillery in Utah since the end of the American Prohibition.
According to the United States government, rye whiskey sold in the United States must meet these requirements: Made from a grain mixture that is at least 51% rye. Aged in new charred-oak barrels. Distilled to no more than 160 proof, or 80% alcohol by volume (ABV).
In 2004, David and his family relocated to Park City, Utah to begin their new venture, where they began distilling in 2007. They chose Park City because of David's love of the Old West and Utah's little-known whiskey history.
A blend of straight bourbon whiskeys, aged a minimum of two years in charred white American oak barrels. Never chill-filtered or carbon-treated and utilizing a variety of high rye content mash bills to convey an earthy complexity (with a bit of spice).
This High West Whiskey is a harmonious blend of straight ryes that are aged a minimum of two years in new, charred American white oak barrels. The spicy flavor of this 92-proof American whiskey fortifies classics like Old Fashioned or Manhattan cocktails, as well as countless other whiskey cocktails.