Dulce Vida Organic Blanco Tequila

Dulce Vida Organic Blanco Tequila

Dulce Vida Organic Blanco Tequila

Regular price $33.99
/
  • Expert Packaging
  • Secure Payments
  • Guaranteed Authenticity
Shipping calculated at checkout.

Introducing Dulce Vida Organic Blanco Tequila – a pure and vibrant expression of 100% blue agave tequila crafted with a commitment to organic excellence. Carefully cultivated using sustainable and organic farming practices, this blanco tequila captures the essence of the agave plant in its most authentic form.

Harvested from estate-grown agave plants, Dulce Vida's dedication to sustainability is evident from the start. The agave piñas are slow-cooked in traditional brick ovens, allowing the natural sugars to develop and impart a robust and unadulterated agave flavor to the tequila.

The distillation process is meticulously overseen to ensure the preservation of the agave's purity. Dulce Vida Organic Blanco Tequila is left unaged, presenting a crystal-clear liquid that reflects the untamed spirit of the blue agave.

On the nose, this organic blanco tequila offers an inviting bouquet of fresh agave, citrus, and subtle herbal notes. The palate is crisp and lively, with a burst of agave sweetness complemented by hints of lime and a touch of black pepper. The organic nature of the tequila shines through, creating a clean and refreshing taste.

Perfect for sipping or as the foundation for your favorite cocktails, Dulce Vida Organic Blanco Tequila represents a harmonious blend of organic craftsmanship and authentic agave flavor. The finish is smooth and lingering, inviting you to appreciate the tequila's organic roots with every sip.

Elevate your tequila moments with Dulce Vida Organic Blanco – where sustainability meets indulgence in a glass of pure and uncompromised agave goodness. Each drop is a celebration of organic excellence, showcasing the natural beauty and flavor of 100% blue agave tequila.

Color:
Crystal-clear brilliance, reflecting the untamed and pure nature of 100% blue agave in its unaged form.

Nose:
The aroma is a lively and inviting bouquet of fresh agave, immediately capturing the essence of the organic farming practices. Subtle notes of citrus, predominantly lime, add a refreshing brightness, while a hint of herbal undertones enhances the complexity.

Palate:
Dulce Vida Organic Blanco Tequila unfolds on the palate with a crisp and vibrant character. The unadulterated agave sweetness takes center stage, accompanied by a burst of citrus flavors, including zesty lime. The tequila's pristine nature allows the natural essence of the blue agave to shine, creating a clean and refreshing taste. A touch of black pepper adds a subtle spiciness, contributing to the tequila's depth.

Finish:
The finish is smooth and lingering, inviting you to savor the purity of Dulce Vida Organic Blanco. The agave sweetness persists, leaving a clean and refreshing aftertaste that lingers on the palate.

Dulce Vida produces our tequila in the village of San Ignacio Cerro Gordo at Campanario (NOM 1443) utilizing a Maquila approach to our operations, whereby our team is actively engaged in every detail, from harvest through distillation & aging.
Dulce Vida is based in Austin, TX, and is master distilled in San Ignacio Cerro Gordo, Jalisco.
Añejo refers to tequila that has been aged in oak barrels anywhere from one to three years. PATRÓN AÑEJO is carefully distilled and then aged for over 12 months in a combination of French oak, Hungarian oak and used American whiskey barrels to create our ultra-premium tequila.
Pura Vida Tequila acquired a new state-of-the-art distillery in Jalisco, Mexico in order to ensure the integrity of the company's high-quality standards and fulfill the increasing global demand for Pura Vida's award-winning tequilas....
80 PROOF. Bottled immediately after distillation, Dulce Vida is as vibrant as a blanco can get. Dulce Vida Blanco has a pleasant citrus aroma that is well balanced with a hint of spice and a sweet agave finish. It's the perfect complement to a margarita or Mexican Mule.
Like other types of tequila, añejos are produced in Mexico's highland and lowland regions. The richer soil of the highlands can make this region's agaves sweeter, making for fruitier tequilas. And lowland tequilas taste earthier because of the area's water.
Of the nearly 140 tequila distilleries in Mexico, hers is the only one that's led and operated solely by women. Melly Barajas walks through a field of blue agave plants in the Los Altos region of Jalisco, Mexico.The first distillation process takes place in steel distillation columns, during which water is removed and alcohol is concentrated from fermented agave juice. The second distillation takes place in stills to obtain tequila with a range of 55-65% alcohol, depending on the brand.

Recently viewed