Dujardin Vsop Brandy 80

Appearance: Dujardin Fine VSOP Brandy presents a lustrous amber hue, catching the light with golden glints. Its clarity hints at the purity of its distillation process, inviting anticipation for the sensory experience ahead. Nose: Upon nosing, delicate aromas of ripe orchard fruits emerge, with hints of succulent peach, sweet apricot, and juicy plum. Subtle undertones of vanilla bean and toasted oak add depth and complexity, evoking images of sun-drenched vineyards and oak-aged barrels. Palate: The first sip reveals a velvety-smooth texture that coats the palate with luxurious indulgence. Layers of flavor unfold gracefully, with notes of caramelized sugar, honeyed fig, and warm baking spices dancing harmoniously on the tongue. The palate evolves, revealing nuances of dark chocolate, roasted nuts, and a touch of leather, leading to a satisfyingly complex finish. Finish: As the brandy lingers, a gentle warmth spreads, leaving a lingering embrace on the palate. Echoes of dried fruits and oak linger, with a subtle sweetness that invites another sip. The finish is long and memorable, inviting contemplation and reflection on the exquisite tasting experience.

Product Details. A perfect union of French wine growing tradition and German distillation result in this flavourful German brandy. Extensive maturation takes place in Limousin oak barrels, which impart an attractive golden colour, exquisite rich taste and aromatic bouquet.
Brandy refers to a distilled spirit made from a fruit-based wine and originates from the word 'brandewijn' which is Dutch for 'burnt wine. ' It can be produced using any fruits, for example pears apples or cherries, but brandy that is not made from grapes must be labelled with the fruit that it's made from.
The celebrated offspring of this marriage is the aged brandy Dujardin VSOP that has gained enormous reputation for its high quality. While ageing in small limousin oak barrels, Dujardin develops a full bouquet with a smooth and rich taste. Aromas of sweet honey, orange zest and clove spice.
Brandy generally refers to a distilled spirit made from fermented fruit juice. It can be produced using grapes or other types of fruit, such as apples. Calvados, pisco, armagnac, and applejack are all types of brandy. Unlike cognac, brandy can be made anywhere in the world.Is XO or VSOP better? An XO cognac must be aged for a minimum of 10 years, in comparison a VSOP must age for a minimum of four years. It comes down to personal preference which is better but an XO is usually considered as superior.

Size: 750 mL

Proof: 40%
*Please note that the ABV may vary