Charbay Release S Hop-Flavored Whiskey
Charbay Release S Hop-Flavored Whiskey

Charbay Release S Hop-Flavored Whiskey

Charbay Release S Hop-Flavored Whiskey

Regular price $139.99
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Discover the exquisite Charbay Release S Hop-Flavored Whiskey, a testament to innovation and craftsmanship. Crafted by Charbay Distillery, this exceptional whiskey is a celebration of hops, meticulously distilled and aged to perfection.

Beginning with a base of premium malted barley, Charbay Distillery infuses the spirit with the essence of hops, imparting vibrant floral and citrus notes that dance on the palate. The whiskey is then carefully aged in charred oak barrels, allowing it to develop depth and complexity while maintaining the bright, refreshing character of the hops.

The result is a truly unique whiskey with a bold and distinctive flavor profile. On the nose, aromas of fresh hops mingle with hints of caramel and vanilla, enticing the senses. The palate is greeted with layers of citrusy hops, balanced by rich caramel and oak undertones, leading to a smooth and satisfying finish.

Charbay Release S Hop-Flavored Whiskey is a must-try for whiskey enthusiasts looking to explore new and exciting flavors. Enjoy it neat, on the rocks, or in your favorite craft cocktail for a truly memorable drinking experience.

Appearance: Golden amber hue, with a slight shimmer reminiscent of sunlight filtering through a hop field.

Nose: Inviting aromas of fresh hops burst forth, accompanied by notes of citrus zest and floral undertones. Subtle hints of caramel and vanilla add depth and complexity.

Palate: The palate is alive with the bright, zesty flavors of hops, delivering a refreshing burst of citrus and floral notes. Rich caramel and toffee flavors provide a smooth, velvety texture, while oak influences contribute a subtle hint of spice.

Finish: A lingering finish that leaves a pleasant hoppy bitterness on the palate, balanced by the sweetness of caramel and oak. The flavors evolve gracefully, leaving a lasting impression of the unique hop-infused character of this exceptional whiskey.

In 1983, the year we started distilling and making wine in the US, our business name was Domaine Karakash, a derivative of our family name Karakasevic. In 1987 we released the first Dessert Chardonnay, a barrel-fermented Chardonnay laced with hand-distilled Methode Charentais Brandy Liqueur.
Easily confused with a brewery, a distillery is different in that a distillery makes hard alcohol such as vodka, gin, whiskey, rum, etc., whereas a brewery solely brews delicious beer.Bushmills is home to the world's oldest licensed whiskey distillery with official records dating back to 1608, when the area was granted its license to distil. Over 400 years later, whiskey is still being made in Bushmills, thanks to experience and craft passed down from generation to generation.The first documented scientific studies on distillation date back to the Middle Ages, to around the year 800 and the alchemist Jabir ibn Hayyan (Geber). It was he, too, who invented the alembic, which has been used ever since to distil alcoholic drinks.
Old Overholt is America's oldest continually maintained brand of whiskey, was founded in West Overton, Pennsylvania, in 1810. Old Overholt is a rye whiskey distilled by A.

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