Bombay Sapphire Gin

Bombay Sapphire Gin

Bombay Sapphire Gin

Regular price $27.99
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Embark on a journey of exceptional taste with Bombay Sapphire Gin, a timeless classic renowned for its exquisite craftsmanship and iconic blue bottle. Distilled with a passion for perfection, this gin is a harmonious blend of hand-selected botanicals, sourced from around the globe, and the purest triple-distilled grain spirit.

The heart of Bombay Sapphire lies in its carefully curated botanical mix, including juniper berries from Italy, coriander seeds from Morocco, citrus peel from Spain, cubeb berries from Java, and grains of paradise from West Africa. This symphony of ingredients imparts a distinctive and balanced flavor profile that has made Bombay Sapphire a benchmark for quality in the gin world.

The crystal-clear spirit captures the essence of the botanicals, offering a bright and refreshing aroma that dances on the nose. Juniper takes center stage, accompanied by floral notes and a hint of citrus, creating an inviting and complex bouquet.

On the palate, Bombay Sapphire delivers a smooth and versatile experience. The juniper remains at the forefront, intertwined with the warmth of spice and the brightness of citrus. The finish is clean and crisp, leaving a subtle herbal echo that lingers gently.

Whether enjoyed in a classic martini, a refreshing gin and tonic, or as the key ingredient in a creative cocktail, Bombay Sapphire elevates the drinking experience. The iconic blue bottle is not just a symbol; it represents the commitment to quality and the pursuit of perfection that defines this extraordinary gin.

Unleash your spirit of adventure and savor the sophistication of Bombay Sapphire Gin. From its exquisite botanical selection to its distinctive blue bottle, every detail is crafted to inspire the discerning gin enthusiast. Elevate your gin experience with the unparalleled quality and timeless allure of Bombay Sapphire.

Appearance:
Bombay Sapphire Gin presents a crystal-clear, luminescent spirit, inviting admiration for its purity and clarity in the glass.

Nose:
The aromatic journey begins with a bright and refreshing bouquet. Juniper takes the lead, offering a crisp piney essence that intertwines with the floral notes of the botanical blend. A subtle citrus zest dances in the background, creating a harmonious and inviting aroma.

Palate:
Upon the first sip, the gin unfolds a smooth and balanced character on the palate. Juniper remains the star, delivering a classic pine-forward profile. The warmth of spice emerges, complemented by the citrus brightness of lemon peel and a hint of earthiness from angelica root.

Mid-Palate:
The mid-palate reveals the complexity of the botanical mix. Coriander adds a subtle spice, while orris root contributes floral undertones. Grains of paradise introduce a mild peppery note, adding depth to the overall flavor profile. The result is a well-rounded and nuanced gin experience.

Finish:
Bombay Sapphire Gin concludes with a clean and crisp finish. The juniper lingers subtly, accompanied by a delicate herbal echo. The finish is refreshing and leaves the palate ready for the next sip, showcasing the gin's versatility in both classic and innovative cocktails.

The Bombay Sapphire Distillery at Laverstoke Mill in Hampshire opened to the public on 1st October 2014. It was completely renovated from a derelict mill into a state of the art premium gin distillery and visitor experience, encompassing the highest standards in design, functionality and sustainability.
Working with the project's architect Heatherwick Studio, we have adopted an innovative approach to employing structural glass to enable the materials to be used more efficiently and sustainably. The larger glasshouse standing at 15m tall and 11m in diameter, houses the botanicals usually found in the Mediterranean.
Bombay Sapphire Gin is distilled 3 times in a "carterhead" still, where the alcohol vapors pass through a mask/basket containing the 10 ingredients to get even more flavors and aromas.Bombay Sapphire's heritage begins in 1761 when Thomas Dakin purchased a site in Warrington, England, with the intention of distilling gin.
Bombay Sapphire and other Bombay gins are unusual in that they are distilled using the vapour infusion method: unlike most gins their botanicals are not steeped in spirit. The lyne arm from each still directs the vapour through an infusion chamber with 21 perforated copper baskets containing the botanicals.

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