123 Organic Extra Añejo Diablito Tequila is made by Tequila las Americas, a certified organic distillery in Amatitán, Jalisco. The tequila is aged for 40 months in new American oak barrels
The agave used to make the tequila is grown using certified organic methods at 6,000 feet above sea level.
The name "Diablito" translates to "the little devil".
The tequila is released annually in limited quantities.
The tequila is aged for 40 months in new French Limousin oak barrels.