What is Moscato? -
Moscato is a type of sweet wine made from Muscat grapes. It's known for its fruity flavors, low alcohol content, and light body. Moscato is often enjoyed as a dessert wine or as a refreshing drink on a hot day.
What foods pair well with Moscato? -
Moscato pairs well with a variety of foods, including light salads, spicy dishes, fruit, and desserts. It's particularly well-suited to complementing the flavors of spicy Asian cuisine and fruity desserts like peach cobbler or strawberry shortcake.
What is the alcohol content of Moscato? -
The alcohol content of Moscato can vary depending on the producer, but most Moscato wines have an alcohol content of around 5-7%. This makes it a popular choice for those who prefer a lighter, less potent wine.
Can Moscato be aged? -
Moscato is generally not a wine that is meant to be aged. Its fruity and floral flavors are best enjoyed when the wine is young and fresh. If you do choose to age Moscato, it's recommended to drink it within 2-3 years of the vintage date.
What temperature should Moscato be served at? -
Moscato is best served chilled, at a temperature of around 45-50°F (7-10°C). This will help to bring out the wine's refreshing, fruity flavors and balance its sweetness. You can chill Moscato in the refrigerator for a few hours before serving, or use a wine chiller or ice bucket to keep it at the right temperature.
