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Nuestra Soledad Miahuat Mezcal

Vendor Nuestra Soledad
Regular price $62.99
Sale price $62.99 Regular price
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Introducing Nuestra Soledad Miahuatl Mezcal, a captivating expression of the craft and heritage found in the village of Miahuatlán within the vibrant landscape of Oaxaca, Mexico. Meticulously distilled by local maestros mezcaleros, this artisanal mezcal captures the essence of Miahuatlán, offering a unique and authentic taste experience that reflects the rich cultural tapestry of the region.

Single Village Distillation: Distinguished by its commitment to authenticity, Nuestra Soledad focuses on showcasing the individuality of Miahuatlán. The mezcal is a testament to the village's terroir, with each step of production, from agave cultivation to distillation, carried out in a way that honors the traditions and flavors specific to Miahuatlán.

Cultural Heritage: Rooted in the cultural heritage of Miahuatlán, this mezcal is more than a libation—it's a tribute to the local families and communities involved in its creation. The expertise of the maestros mezcaleros, passed down through generations, contributes to the rich tapestry of flavors and traditions encapsulated in every bottle.

Versatile Enjoyment: Nuestra Soledad Miahuatlán Mezcal offers a versatile drinking experience. Sip it neat to appreciate the intricacies or use it as the foundation for craft cocktails, allowing the unique flavor profile to shine. Whether you're a seasoned mezcal enthusiast or a curious newcomer, Miahuatlán Mezcal invites you to explore the diverse and nuanced world of Oaxacan spirits.

Social Responsibility: Beyond the delightful flavors, Nuestra Soledad Miahuatlán Mezcal is dedicated to supporting local communities and sustainable practices. By choosing this mezcal, you actively contribute to the preservation of Miahuatlán's cultural heritage and the well-being of those involved in its production.

Embark on a mezcal journey with Nuestra Soledad Miahuatlán – where each sip is a direct connection to the traditions, terroir, and craftsmanship that make Miahuatlán a standout in the world of Oaxacan mezcal.

 

ABV
Tasting Notes

Richly aromatic with notes of wet earth, fresh cherries, cedar wood and cigar box, peppery and green on the palate with bright, citrusy acidity and a long, dry earthy/woody finish

Distillery Information

Mezcal distillation is a traditional and artisanal process. Most producers use clay or wood stills heated by direct fire, often with materials from the surrounding environment. These stills are much smaller than modern ones, making batches unique and limited.Nuestra Soledad is a part of the Casa Cortés portfolio of mezcal brands. The Cortés family represents six generations of experience in mezcal production, dating back to 1840.
Mezcal is a traditional Mexican distilled beverage produced from the fermented juices of the cooked agave plant core. The Agave salmiana from Mexico's Altiplano region is used for mezcal production. The agave cores are cooked in stone ovens to hydrolyze the inulin into fructose.
To truly be called mezcal, the liquor must come from certain areas. States that have certified mezcal agave growing areas with production facilities are Durango, Guanajuato, Guerrero, Oaxaca, San Luis Potosí, Puebla, Michoacan, Tamaulipas, and Zacatecas.
Mezcal may be distilled once, twice, or three times. But double-distillation is the Norm in Oaxaca and most of Mexico. The first distillation yields an impure liquid called ordinario, común, or shishe, depending on the region.
The first distillation produces ordinario, a weak alcohol around 20% alc./vol.. To make mezcal, the distiller must redistil this ordinario a second time. During both distillations, volatile alcohols, the heads or puntas run from the still first. Then the heart el corazón the desirable spirit starts to flow.

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