Introducing 400 Conejos Tobalá Mezcal – an exceptional expression that pays homage to the revered Tobalá agave, celebrated for its rarity and unique flavor profile. Crafted with a blend of tradition and artistry, this mezcal is a testament to the expertise of the distillers at 400 Conejos, capturing the essence of the wild agave and the mystique of the Oaxacan landscape.
Tobalá Agave: Sourced from the mountainous terrain of Oaxaca, the Tobalá agave takes nearly a decade to reach maturity in the wild. Its scarcity and complexity make it a prized varietal, and in the hands of 400 Conejos, it transforms into a mezcal of unparalleled character.
Tasting Notes: Upon uncorking, the nose is greeted by floral and herbal aromas, a prelude to the distinctive Tobalá experience. The first sip reveals a symphony of flavors – earthy undertones, a subtle smokiness, and a delicate sweetness that dances on the palate. The complexity is complemented by a smooth and lingering finish, inviting you to savor the craftsmanship in every drop.
Craftsmanship: 400 Conejos Tobalá Mezcal is crafted using traditional methods passed down through generations. Cooked in earthen pits, fermented in wooden vats, and distilled in copper alembics, each step is a labor of love that preserves the authenticity and integrity of the agave spirit.
The Ritual: Best enjoyed neat or with a simple squeeze of lime and a pinch of salt, 400 Conejos Tobalá Mezcal invites you to partake in a ritual that spans centuries – a ritual of connection, celebration, and a communion with the spirit of the agave.
Elevate your mezcal experience with 400 Conejos Tobalá – a rarity in a bottle, a sip of Oaxacan terroir, and a celebration of the artisanal craft. Revel in the allure of Tobalá, where each bottle becomes a portal to the rugged landscapes and ancient traditions of mezcal culture. Cheers to the spirit of the wild agave and the artistry of 400 Conejos.