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Himalayan Salt Shot Glasses

Vendor Viski
Regular price $36.99
Sale price $36.99 Regular price
Sale Sold out
Unit price
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Introducing our Himalayan Salt Shot Glasses – a unique fusion of natural beauty and exquisite functionality, designed to elevate your drinking experience. Crafted from pure Himalayan salt crystals, these shot glasses bring a touch of the extraordinary to every toast.

Carved from ancient salt deposits in the Himalayan mountains, each shot glass boasts a stunning natural pink hue and distinctive grain pattern. The inherent minerals in the salt add a subtle yet complex flavor to your tequila or mezcal, enhancing the tasting experience with every sip.

The Himalayan Salt Shot Glasses are more than just vessels for your favorite spirits; they are a conversation starter and a statement piece for your home bar. The salt's natural antimicrobial properties also ensure a clean and sanitary surface for each shot, allowing you to savor the moment worry-free.

Ideal for tequila enthusiasts, mixologists, or anyone seeking a unique twist to their drinking rituals, these shot glasses provide an unparalleled combination of aesthetic appeal and functional excellence. Each glass is a testament to the Earth's natural beauty, preserved in the form of a functional work of art.

Elevate your next round of shots with the Himalayan Salt Shot Glasses – where tradition meets innovation to create an unforgettable drinking experience. Cheers to the rich history of the Himalayas in every crystal-clear sip!

  • Includes 2 Shot Glasses
  • Carved From Himalayan Salt
  • Ideal For Tequila Or Mezcal
  • Each Shot Glass Is Its Own Unique Shade Of Pink
ABV
Tasting Notes

The standard measurement for a shot is 1.5 ounces, so regardless of the size of the shot glass, a 1.5-ounce pour can be used to create a standard shot.

Distillery Information

Shot glasses were first popular in the American Old West. Cowboys who wanted a drink but didn't have the money for a whole glass would give the bartender one of their bullets in exchange for whiskey. The resulting beverage was called a shot, or “shot glass” of whiskey because of this practice.

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