Pinhook True Small Batch Cask Strength Rye 2024 Release Whiskey embodies the bold and robust characteristics of high-quality rye. On the nose, vibrant aromas of spicy rye and toasted oak greet the senses, followed by subtle hints of caramel and vanilla. The palate is a symphony of flavors, with layers of peppery spice, cinnamon, and cloves intertwining with rich caramel sweetness. Despite its high proof, the whiskey maintains a smooth and velvety texture, coating the palate in warmth and complexity. The finish is long-lasting and satisfying, leaving a lingering impression of spice and oak. This cask strength rye whiskey is a true testament to Pinhook's dedication to craftsmanship and is sure to delight enthusiasts seeking a bold and unforgettable tasting experience.

Nestled on 113 acres of rolling hills in a castle that holds more than a century of distilling history, Castle & Key distills, ages, blends and bottles Pinhook under the direction of Pinhook Master Taster Sean Josephs.
Bourbon distillation is the process of purifying the bourbon by heating and vaporizing it. The vapor, once condensed, is collected to obtain a purer and more concentrated alcoholic substance. Most distillers put bourbon through distillation twice. In the first step, the bourbon goes through column stills.The Bourbon Vertical Series is a unique opportunity to follow a group of 1,350 MGP high-rye barrels as they age from four to twelve years and to experience the evolution of flavor throughout that nine-year journey—all curated with the attention to flavor profile and proof that distinguishes Pinhook whiskeys.
Developed, distilled and aged over 2 years at Castle & Key Distillery in Frankfort, KY, our latest rye was blended and proofed by Sean Josephs, our Master Blender.
Distilled at Castle & Key Distillery in Frankfort, KY —the original Old Taylor distillery. All non-GMO and locally-sourced grains. Ground-fed, limestone-filtered spring water, straight from the source. Blended in batches of no more than 100 barrels at a time.