The Glenlivet Single Malt Scotch Whisky 14 Year Old

Appearance: Radiant golden amber, reflecting the whisky's maturity and depth. Nose: The aroma is inviting and complex, with a harmonious blend of fruity sweetness and subtle oak. Ripe orchard fruits, including succulent apples and pears, mingle with notes of honey and vanilla. Undertones of toasted oak and spice add depth, promising a layered tasting experience. Palate: On the palate, The Glenlivet 14 Year Old reveals a symphony of flavors. Rich caramel and toffee notes provide a luscious sweetness, balanced by a gentle spiciness that tingles the senses. Subtle hints of dark chocolate and almonds add depth and complexity, while a velvety smooth texture coats the palate, leaving a lasting impression of elegance. Finish: The finish is long and satisfying, with lingering echoes of sweet fruit and spice that fade into a subtle warmth. Each sip of The Glenlivet 14 Year Old is a journey of discovery, inviting you to savor the complexity and craftsmanship of this exceptional whisky.

In 1824, a businessman named George Smith applied for one of the first licenses in the Speyside region of Scotland and opened the doors to The Glenlivet Distillery. Glenlivet, translated from Gaelic, means “valley of the smooth flowing one” and is most likely referencing the nearby River Livet.
Made in the Scottish Highlands since 1824, The Glenlivet is the world's second best-selling single malt. Malt from Speyside and mineral water from Cairngorms National Park are distilled in traditional lantern-shaped stills and then matured in oak casks, giving The Glenlivet its smooth, rich and fruity flavour.
By the 1860s, The Glenlivet was noted for producing a spirit with a 'pineapple' note, evidence that the floral, estery character seen today has a long history – and one which broke with the heavy, dense, rich styles prevalent at that time.
All the whisky produced at The Glenlivet is pure single malt Scotch and more specifically, Speyside single malt Scotch whisky. Our distillery is near Ballindalloch in Moray, in the Speyside region and draws water from Josie's Well and other nearby springs.Aged for a minimum of 21 years, the nose is filled with aromas of caramelised pears and juicy peaches, along with cinnamon and nutmeg provided by the French oak barrels. On the palate, notes of dried fruits meet with chocolate-coated ginger and warm spices that lead to a long and lingering finish.

Size: 750 mL

Proof: 40%
*Please note that the ABV may vary