Mark West Pinot Noir
Approachable, expressive, and full of California charm — Mark West Pinot Noir delivers an easy-drinking yet flavorful expression of one of the world’s most elegant grape varieties. Crafted with grapes sourced from California’s top cool-climate regions, this wine embodies balance, smoothness, and ripe fruit character, making it a crowd favorite for both casual sipping and dining occasions.
🍇 Product Overview
Made primarily from Pinot Noir grapes grown in coastal vineyards across California, Mark West Pinot Noir is fermented in stainless steel to preserve brightness and then aged in French and Hungarian oak to add depth and spice. The result is a medium-bodied red with vibrant fruit notes, gentle tannins, and a silky texture — true to the approachable style that has defined Mark West since 1978.
🔑 Key Features
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Region: California, USA
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Varietal: 100% Pinot Noir
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Style: Medium-bodied, fruit-forward red wine
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Tasting Notes: Cherry, strawberry, and raspberry with hints of vanilla, cola, and toasted oak
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Aging: Partially aged in French and Hungarian oak barrels for balance and structure
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ABV: 13.5%
💫 What Makes It Special
Mark West Pinot Noir stands out for its ability to deliver the essence of Pinot — bright fruit, soft tannins, and smooth texture — at an accessible price. Its winemaking philosophy focuses on simplicity, authenticity, and showcasing the natural beauty of California-grown Pinot Noir. This balance of quality and approachability has made Mark West one of America’s best-selling Pinot Noirs.
🍷 How to Enjoy
Serve slightly chilled at 55–60°F (13–16°C).
Pairs beautifully with roasted chicken, grilled salmon, pasta with tomato sauce, or soft cheeses.
❓ FAQs
Q: Where is it produced?
A: In California, using grapes from select cool-climate vineyards ideal for Pinot Noir.
Q: Is it sweet or dry?
A: Dry — with balanced acidity and soft tannins.
Q: What is the alcohol content?
A: 13.5% ABV.
Q: What makes it a good everyday Pinot Noir?
A: Its smooth texture, juicy red fruit flavors, and versatility with food make it an easy favorite for any occasion.
Appearance: Bright ruby red with garnet highlights, medium intensity, and a soft, inviting sheen that reflects its youthful vibrancy. Nose: Expressive and fruit-forward, showcasing aromas of ripe cherry, raspberry, and strawberry. Subtle undertones of vanilla, cola, and toasted oak add warmth and complexity, balanced by a gentle hint of baking spice and earthiness. Palate: Silky and medium-bodied with layers of red fruit — cherry, cranberry, and pomegranate — complemented by soft notes of vanilla, mocha, and sweet oak. The mouthfeel is smooth and round, with balanced acidity and light tannins providing structure without heaviness. Finish: Clean, soft, and lingering. Hints of red currant, spice, and oak fade slowly, leaving a touch of sweetness and freshness. A beautifully balanced and approachable Pinot Noir that captures the essence of California’s fruit-driven style — smooth, flavorful, and effortlessly enjoyable.
Size:
Proof: 13.5%
*Please note that the ABV may vary
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