Kobe Yubina Estate Merlot Wine
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Kobe Yubina Estate Merlot Wine
Red Wine | Merlot | 12% ABV | 750ml
Kobe Yubina Estate Merlot is an estate-grown Japanese red from Kobe Winery in Kobe, Hyogo Prefecture — a rare chance to taste Merlot grown at the foot of the Rokko Mountains.
🍷 Product Overview
Hand-picked Merlot from Kobe Winery delivers a dusty ruby wine with black cherry, dried rose and baking-spice aromatics, a lush cherry-pie palate, grippy tannins and balanced acidity.
🔑 Key Features
Brand: Kobe Yubina Estate
Wine: Merlot
Category: Red Wine
Grape: Merlot
ABV: 12%
Bottle Size: 750ml
Origin: Kobe, Hyogo Prefecture, Japan
Winery: Kobe Winery (estate grown)
💫 What Makes It Special
Japanese red wine is seldom seen outside Japan. This Merlot is estate grown in Kobe — the city famous for Kobe beef — and crafted under a winemaker with decades of experience in wine and brandy.
🍷 How to Enjoy
Serve: Slightly below room temperature, around 60–65°F.
Pair with: Grilled or roasted beef, yakitori, duck, or mushroom dishes.
Glassware: A standard red wine glass.
❓ FAQs
Where is this wine made?
At Kobe Winery in Kobe’s Nishi Ward, Hyogo Prefecture, Japan, from estate-grown grapes.
What does it taste like?
Black cherry, dried rose, cinnamon and vanilla, with a lush cherry-pie palate, grippy tannins and a long finish.
How strong is it?
12% ABV.
Appearance: Dusty ruby core with a hint of garnet at the rim. Nose: Dried red roses, black cherry, cinnamon and Madagascar vanilla. Palate: Lush, with cherry-pie fruit, exotic nutmeg and cinnamon-stick spice, grippy tannins and balanced acidity. Finish: Long-lasting.
Size:
Proof: 12%
*Please note that the ABV may vary
Payment & Security
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