Kilkerran Heavily Peated Scotch Whisky Batch No. 10

Nose: A bold initial hit of earthy peat smoke and coastal brine. Sweet undertones of vanilla and honey, accompanied by citrusy lemon peel and fresh green apples. Subtle medicinal notes, reminiscent of iodine and bandages, with a hint of seaweed and maritime air. Palate: Intense and warming peat smoke, with a rich, oily mouthfeel. Layers of sweetness emerge with toffee, creamy vanilla, and caramel. Fruity flavors like ripe pears, apples, and a touch of dried apricot. Spices such as black pepper, cloves, and a slight ginger heat add complexity. Finish: Long and lingering, with the peat smoke remaining strong but balanced by the sweetness of toasted marshmallows and charred oak. Fades into a dry, mineral-like finish with hints of salt and spice. The combination of heavy peat and fruit-forward sweetness makes this whisky both powerful and complex, with a robust finish that leaves a lasting impression.

Kilkerran Heavily Peated Scotch Whisky is produced by Glengyle Distillery, located in Campbeltown, Scotland. The distillery was originally established in 1872 but was closed in the 1920s. After nearly 80 years of inactivity, it was revived in 2004 by Mitchell’s Glengyle Ltd, a subsidiary of the same family that owns Springbank Distillery, giving it strong ties to Campbeltown’s whisky heritage.

Here are key details about the distillery and Kilkerran Heavily Peated Batch No. 10:

Glengyle Distillery is committed to using traditional methods, similar to its sister distillery, Springbank. The whisky is made using local barley, traditional malting floors, and is distilled twice. It produces the Kilkerran brand, which has become well-known for its high-quality, small-batch whiskies.
Kilkerran Heavily Peated is part of their exploration into peatier whiskies. It is a heavily peated expression that typically boasts bold smoke flavors balanced with fruity and vanilla notes, offering a complex and rich drinking experience.
The distillery focuses on craft production, offering a smaller annual output and emphasizing quality and authenticity.
Batch No. 10 is the 10th release in the Heavily Peated series, bottled at cask strength. Each batch tends to vary slightly in flavor profile, but you can expect intense peat smoke, earthy and medicinal notes, along with the classic maritime characteristics of Campbeltown whiskies.
This distillery has a reputation for producing whisky with robust character, ideal for peat lovers and those seeking traditional Campbeltown expressions.

Size: 700 mL

Proof: 57.8%
*Please note that the ABV may vary