Cincoro Tequila Gold

Appearance: Cincoro Tequila Gold boasts a radiant golden hue, shimmering elegantly in the glass, inviting anticipation of its luxurious flavor profile. Nose: The aroma is vibrant and inviting, with notes of ripe agave, caramelized sugar, and a hint of citrus zest. Subtle hints of vanilla and oak add depth and complexity to the bouquet. Palate: On the palate, Cincoro Tequila Gold offers a smooth and velvety texture, with flavors of sweet agave, caramel, and honey. Undertones of toasted oak and baking spices add a touch of warmth and complexity, creating a harmonious balance of flavors. Finish: The finish is long and satisfying, with lingering notes of caramel and vanilla that gently fade away, leaving a warm and comforting sensation on the palate.

Cincoro is a very rare tequila produced in limited allocations. Consistent with our younger aged expressions, Extra Añejo is aged in used Tennessee whiskey barrels for 40-44 months in our underground cellar, far longer than required for Extra Añejo tequilas.
Their parent company, Cinco Spirits Group, is named in honor of the five partners who bonded over tequila at dinner—and coincidentally the same number as players on a basketball team.Cincoro Tequila is uniquely made with the highest quality 100% Weber Blue agave from both the highland and lowland regions of Jalisco, Mexico.
The agave is hand-selected and slow-cooked in a small batch process, distilling the highland and lowland tequilas separately, before blending them together to create the Cincoro signature taste profile.Cincoro Añejo is aged at our distillery 24-28 months in our underground cellar, further enhancing the interaction between the barrel and tequila.
Cincoro Reposado is aged 8-10 months in select oak barrels. There are amazing notes of vanilla, baking spices, and toasted oak. On the palate, you taste sweet, cooked agave, caramel, and white chocolate. Añejo is our signature expression.
Cincoro Tequilas are uniquely made with Weber blue agave from both the highland and lowland regions that have been cooked and distilled separately then artfully blended together into a single exceptional tequila.
Cincoro Tequilas are made with 100% Weber blue agave from both the highland and lowland regions of Jalisco, Mexico. We cook, ferment, and distill a highland and lowland tequila separately in small batches before artfully blending them together to create Cincoro's signature taste profile.

Size: 750 mL

Proof: 40%
*Please note that the ABV may vary