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Catedral de Mi Padre Ensamble Mexicano & Espadín Mezcal

$79.99
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Catedral de Mi Padre Ensamble Mexicano & Espadín Mezcal

Mezcal Artesanal · Zimatlán de Álvarez, Oaxaca, Mexico · 47% ABV (94 Proof) · 750ml

Catedral de Mi Padre Ensamble Mexicano & Espadín brings together two agaves in one vision, made by Maestro Tío René in Zimatlán de Álvarez, Oaxaca.

🥃 Product Overview

The hand-harvested agave is roasted with mesquite wood and volcanic rock, fermented in sabino wood vats with natural mountain spring water and twice distilled in copper. On the nose: Sweet tobacco and roasted agave. On the palate: Approachable, with sweet tobacco and tart green apple. Finish: Complex and layered.

🔑 Key Features

  • Brand: Catedral de Mi Padre
  • Expression: Ensamble — Mexicano + Espadín (Joven)
  • Category: Mezcal Artesanal (100% Maguey)
  • Agave: Agave Angustifolia (Espadín, 5–7 years) and Agave Rhodacantha (Mexicano, 10–14 years)
  • ABV: 47% (94 Proof)
  • Bottle Size: 750ml
  • Origin: Zimatlán de Álvarez, Oaxaca, Mexico

💫 What Makes It Special

Handcrafted by a maestro mezcalero using traditional methods, and recognized with awards including:

  • Gold Medal, Score of 92, 2024 SF World Spirits Competition
  • Gold Medal, 2024 Craft Distiller Spirit Competition
  • Best in Class Gold, 2022 Craft Distiller Spirit Competition

🥃 How to Enjoy

Sip it neat or with a large ice cube, or pair it with green apple and citrus in a Mezcal Sour.

❓ FAQs

What does Catedral de Mi Padre Ensamble Mexicano & Espadín Mezcal taste like?
Expect sweet tobacco and tart green apple.

Where is Catedral de Mi Padre made?
In Oaxaca, Mexico, by small-batch maestro mezcaleros.

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Catedral de Mi Padre Ensamble Mexicano & Espadín Mezcal
Catedral de Mi Padre

Catedral de Mi Padre Ensamble Mexicano & Espadín Mezcal

$79.99

Catedral de Mi Padre Ensamble Mexicano & Espadín Mezcal

Mezcal Artesanal · Zimatlán de Álvarez, Oaxaca, Mexico · 47% ABV (94 Proof) · 750ml

Catedral de Mi Padre Ensamble Mexicano & Espadín brings together two agaves in one vision, made by Maestro Tío René in Zimatlán de Álvarez, Oaxaca.

🥃 Product Overview

The hand-harvested agave is roasted with mesquite wood and volcanic rock, fermented in sabino wood vats with natural mountain spring water and twice distilled in copper. On the nose: Sweet tobacco and roasted agave. On the palate: Approachable, with sweet tobacco and tart green apple. Finish: Complex and layered.

🔑 Key Features

💫 What Makes It Special

Handcrafted by a maestro mezcalero using traditional methods, and recognized with awards including:

🥃 How to Enjoy

Sip it neat or with a large ice cube, or pair it with green apple and citrus in a Mezcal Sour.

❓ FAQs

What does Catedral de Mi Padre Ensamble Mexicano & Espadín Mezcal taste like?
Expect sweet tobacco and tart green apple.

Where is Catedral de Mi Padre made?
In Oaxaca, Mexico, by small-batch maestro mezcaleros.

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