Blue Chair Bay Vanilla Rum

Embark on a sensory journey to the tropics with Blue Chair Bay Vanilla Rum. As you raise the glass, the air fills with the enticing aroma of creamy vanilla, inviting you to indulge in its tropical embrace. With each sip, experience the velvety smoothness that coats the palate, delivering a decadent sweetness reminiscent of sun-drenched beaches and gentle ocean breezes. Rich notes of caramel and oak linger on the tongue, adding depth and complexity to this tropical delight. Whether enjoyed on its own or mixed into your favorite cocktail, Blue Chair Bay Vanilla Rum promises a taste of paradise with every sip.

The Blue Chair Bay's rum flavour were recognized for their excellence in quality and business growth strategy. To commemorate the rum brand's fifth anniversary, Blue Chair Bay redesigned its packaging, showcasing the premium rum in glossy bottles for vanilla, white, coconut, banana and coconut spiced flavours.Aug 16, 2023
The Invention of Bay Rum | In 1838, Danish chemist Albert Heinrich Riise became interested in this local remedy and discovered that by mixing St John bay leaf oils with fine Virgin Island rums, it created an amazing fragrance.
This article is more than 7 years old. Photo courtesy Blue Chair Bay Rum. When Kenny Chesney launched Blue Chair Bay rum in 2013, he was determined to do things his way—and with himself at the company's helm. “I own it 100%,” he told FORBES at the time.It includes both the light-bodied rums, typified by those of Cuba and Puerto Rico, and the heavier and fuller-flavoured rums of Jamaica. Rums originated in the West Indies and are first mentioned in records from Barbados in about 1650. They were called “kill-devil” or “rumbullion” and by 1667 were simply called rum.First things first, put simply rum is made from sugar cane. In fact, it's made from 100% cane product. This includes raw cane juice, white or brown cane sugar, cane syrup, evaporated cane sugar and cane molasses.

Size: 750 mL

Proof: 26.5%
*Please note that the ABV may vary