Name: Kentucky Owl Confiscated Bourbon
Brand: Kentucky Owl
SKU: 533505
Price: 129.99 USD
Availability: InStock

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Step into the world of indulgence with Kentucky Owl Confiscated Bourbon, a tantalizing spirit born from the legacy of craftsmanship at Kentucky Owl Distillery. This unique bourbon is a symphony of flavors, carefully blended to create a palate-pleasing experience that's both rich and captivating.

The amber elixir captures the eye, hinting at the complexity within. The nose is an invitation to indulge in a sensory journey, with notes of sweet caramel, vanilla, and a touch of cinnamon. Confiscated Bourbon weaves together a tapestry of aromas that sets the stage for an extraordinary tasting experience.

Upon the first sip, the palate is treated to a velvety smoothness that unfolds layers of flavor. Ripe orchard fruits mingle with decadent toffee and a subtle hint of baking spices, creating a harmonious balance. The expertly chosen blend of grains and meticulous aging in charred oak barrels contribute to the bourbon's depth and character.

The finish is a lingering encore, with a gentle warmth that leaves behind traces of dark chocolate and a whisper of oak. Kentucky Owl Confiscated Bourbon is a testament to the art of blending and a celebration of the distillery's commitment to excellence.

Whether savored neat, on the rocks, or as the base for a classic cocktail, Kentucky Owl Confiscated Bourbon is a distinctive addition to any spirits collection. Limited in availability, this expression is a tribute to the heritage and passion that define Kentucky Owl, making it a sought-after treasure for enthusiasts and collectors alike.

Appearance:
Radiant amber, inviting and rich, foreshadowing the layers of flavor that await exploration.

Nose:
Confiscated Bourbon entices with a delightful aroma of sweet caramel, embracing vanilla, and a subtle hint of cinnamon. The bouquet is a harmonious blend, setting the stage for the indulgent tasting experience.

Palate:
The first sip unveils a velvety smoothness, showcasing a symphony of flavors. Ripe orchard fruits dance with decadent toffee, creating a palate-pleasing balance. A subtle infusion of baking spices adds depth, a testament to the expert craftsmanship and meticulous aging that define this bourbon.

Finish:
The finish is a lingering embrace, leaving behind a gentle warmth and traces of dark chocolate. A nuanced whisper of oak completes the encore, inviting reflection on the artful blend that is Kentucky Owl Confiscated Bourbon.

A bold Kentucky Straight Bourbon Whiskey, rich in rye aromas, delivering a unique spice and smooth finish. Distilled, matured & bottled in Bardstown, Kentucky, USA. Made with legendary craftmanship, distilled with unbridled spirit.This year's release of 51 barrels came from one production date, July 19, 2007. All the barrels were aged in Warehouse G at the Brown-Forman Distillery,” said Morris. “This showcases what a difference each individual barrel has at this extreme age on the color, flavor, and aroma of this wonderful whiskey.On its way to becoming bourbon, Kentucky's water flows through limestone reserves – the same mineral said to make our horses grow stronger. Along with our ideal climate and fertile soil for growing corn and other ingredients, you've got yourself the perfect conditions for bourbon-making.An especially prominent variation is the labeling "Kentucky Straight Bourbon Whiskey", used to indicate a straight whiskey made in Kentucky from a mash of at least 51% corn grain. For a straight whiskey to be called corn whiskey, it must use a mash with at least 80% corn and be aged in used or uncharred barrels.The Recipe - Bourbon is distilled from a fermented mash of grain, yeast and water. The “mash bill” must have a minimum of 51% corn. For most bourbons, the average is about 70%. Other grains such as rye, malted barley, and wheat are considered “flavor” grains.Most distillers put bourbon through distillation twice. In the first step, the bourbon goes through column stills. The second round distills it through attached, heated copper pot stills. These bourbon distillation rounds boost the alcohol content of the liquid and remove the mash and other impurities.