Banshee Rose Wine Sonoma County Wine

Name: Banshee Rose Wine Sonoma County Wine
SKU: YB-W-BRWSC750
Price: 25.99 USD
Availability: InStock

Banshee

$25.99

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Introducing Banshee Rosé Wine, a radiant expression of Sonoma County's sun-soaked vineyards. Crafted with precision by Banshee Wines, this Rosé is a delightful blend that captures the essence of a California summer in every sip.

Grapes: Sourced from select vineyards in Sonoma County, the grapes in Banshee Rosé are chosen for their vibrancy and balance. A thoughtful blend of varietals creates a Rosé that is both refreshing and expressive.

Sun-Kissed Terroir: Sonoma County's diverse terroir, kissed by the California sun, is reflected in every drop of this Rosé. The result is a wine that mirrors the warmth and brightness of the region, offering a sensory journey through its picturesque vineyards.

Food Pairing: Versatility is key, making Banshee Rosé the perfect companion for a variety of occasions. Whether enjoyed on its own during a leisurely afternoon or paired with a charcuterie board, fresh salads, or grilled seafood, this Rosé adds a touch of sophistication to any meal.

Stylish Packaging: Presented in a chic bottle adorned with the Banshee label, this Rosé is not just a wine; it's a statement. The elegant packaging reflects the modern spirit of Banshee Wines, making it a standout addition to any gathering or celebration.

Indulge in the spirit of summer with Banshee Rosé Wine, where the vibrant flavors of Sonoma County are captured in a bottle. Perfect for warm days, lively gatherings, and moments of pure enjoyment. Cheers to the bright side of life.

ABV

13.5%

Tasting Notes

Appearance:
Radiant and inviting, this Banshee Rosé presents itself in a beautiful pale salmon hue, reminiscent of a summer sunset. Its clarity suggests the purity of the fruit, setting the stage for a refreshing experience.

Aroma:
Elevate your senses with the enchanting aroma of Banshee Rosé. A bouquet of ripe strawberries and succulent watermelon wafts from the glass, accompanied by delicate floral notes that evoke the essence of a blossoming garden. The fragrance is lively, promising a palate full of vibrant flavors.

Palate:
The first sip is an ode to freshness and balance. Juicy strawberries take the lead, followed by crisp watermelon and a zesty hint of citrus. The wine dances on the palate with a lively acidity, creating a harmonious blend that is both invigorating and quenching. A touch of minerality adds complexity and finesse to the overall experience.

Texture:
Banshee Rosé unfolds with a light and silky texture, making it a delight to savor. The mouthfeel is refreshing and clean, accentuating the wine's vibrant personality. Well-integrated acidity ensures a crisp and lingering finish, leaving a trail of summer flavors.

Finish:
The finish is a testament to the wine's elegance, concluding with a subtle minerality and a touch of citrus zest. Banshee Rosé leaves a lasting impression, inviting you to relish the memories of warm days and leisurely moments.

Distillery Information

Pinot noir is grown around the world, mostly in cooler climates, and the variety is chiefly associated with the Burgundy region of France. Pinot noir is now used to make red wines around the world, as well as champagne, sparkling white wines such as the Italian Franciacorta, and English sparkling wines.
The flavors combine both sweet and tart with a fruit driven front palate and very subtle oak influence. The finish is bright, slightly herbal, and delicate making this an excellent food wine.
Pinot Noir is one of the world's most popular red wines. It's made from black-skinned grapes that thrive in a narrow spectrum of cooler climates. It's also notoriously difficult to grow. When done right, it produces lighter-bodied wines of elegance, complexity and longevity.Though most of the world's wine is grown in the Mediterranean region, or in areas with a Mediterranean climate, the areas in which grapes can be grown have expanded greatly. In 2022, vineyards took up about 7.3 million hectares of land worldwide.Pinot Noir is essentially produced using the red winemaking process of fermentation and barreling (yes, it is almost always oaked - ideally in French Oak barrels). It may surprise some readers to discover that Pinot Noir is one of the three grapes used in making Champagne.