Wild Roots Pear Infused Vodka

35%

Appearance: Wild Roots Pear Infused Vodka pours a crystal-clear liquid into the glass, shimmering with brilliance and clarity. Its pristine appearance promises purity and refinement, setting the stage for a sophisticated tasting experience.

Aroma: Upon nosing, the vodka releases an enticing bouquet of fresh pear aromas that dance delicately from the glass. The aroma is vibrant and inviting, with hints of ripe pear, floral undertones, and a subtle sweetness that tantalize the senses.

Taste: The first sip reveals a burst of luscious pear flavor that unfolds gracefully on the palate. The natural sweetness of the fruit is complemented by the smoothness of the vodka, creating a harmonious fusion of flavors that is both refreshing and satisfying. Each sip is smooth and velvety, with a lingering warmth that leaves a lasting impression.

Texture: Wild Roots Pear Infused Vodka boasts a luxurious texture that coats the tongue with silky smoothness. Its medium-bodied nature is complemented by a gentle warmth that adds depth and complexity to the drinking experience.

Finish: As the vodka lingers, the flavors continue to evolve on the palate. The pear notes fade gently, leaving behind a subtle hint of sweetness and a lingering warmth that invites another sip. The finish is clean and refreshing, with a delicate aftertaste that leaves you craving more.

Wild Roots' distillery is situated at the base of the Cascade Mountain range, looking out at a trio of Sisters the town is named for. The location lends some of the cleanest water around which makes a huge difference in the end quality of our spirits.
Located on Distillery Row in the Central Eastside of Portland, Wild Roots is one of twelve independent distilleries making local, handcrafted spirits.
To make this peach infused vodka, you will need 2 things: peaches, and vodka! Simply slice the peaches, pour vodka over top (making sure all fruit is covered) and refrigerate. Leave this sit in your fridge for a week, checking on it and turning the jar or container every day or so to help distribute the flavor.Each bottle of Wild Roots starts with 6 times filtered corn-based vodka, infused with real fruit the Pacific Northwest is best known for. To capture the essence of the beautiful Northwest, we chose fruits that weren't only rich in flavor, but history as well.
The spirit is six times distilled and 100 times filtered through a lava rock filtration system to recreate what happens naturally in the Cascade Mountain Range. The end result is an unforgettably smooth spirit that very few vodkas can replicate. No artificial sweeteners, flavors or colors. Bottled at 40% abv.
Traditional vodka is made from two raw materials: water and ethanol from the fermentation of cereal grains (like wheat, sorghum, or rye). Many vodka brands use other base ingredients (like potatoes and sugar beets) and additives (like botanicals and spices) to achieve distinctive character in their liquor.