La Crema Monterey Pinot Noir Rose Wine

Vendor La Crema
Regular price $19.99
Sale price $19.99 Regular price
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The La Crema Monterey Pinot Noir Rosé is a sensory delight that captures the essence of Monterey's unique terroir. With a graceful and inviting appearance, this rosé wine displays a lovely pale pink hue, reminiscent of a vibrant sunset. The nose is a bouquet of fresh strawberries, ripe watermelon, and delicate floral notes, creating an aromatic symphony that entices the senses.

On the palate, the wine reveals a harmonious balance of bright acidity and luscious fruit flavors. Juicy red berries, including raspberries and cherries, dance alongside hints of citrus, adding a refreshing zest. The wine's silky texture and subtle minerality contribute to a smooth and elegant mouthfeel, making it a perfect companion for warm, sunny days or sophisticated occasions.

Crafted with precision, La Crema's Monterey Pinot Noir Rosé is a testament to the winery's commitment to quality. The grapes, carefully selected from Monterey's renowned vineyards, undergo a meticulous winemaking process to ensure that each sip delivers a captivating experience. This rosé is a celebration of the artistry behind La Crema wines and the picturesque terroir of Monterey, encapsulating the essence of a sun-kissed California afternoon in every bottle.

ABV

13.5%

Tasting Notes

Aroma: Orange blossom, watermelon, and raspberry with subtle mineral notes
Flavor: Strawberry, peach, and orange creamsicle with juicy acidity and flinty mineral notes
Finish: Long finish

Distillery Information

La Crema is a family-owned winery that has focused on cool-climate appellations for over 35 years. The 2022 Monterey Pinot Noir Rosé is a 100% Pinot Noir Rosé wine that is fermented in stainless steel. It has a 13.5% alcohol by volume and a pH of 3.56.
La Crema chose Monterey for this wine because of its cool climate, which helps maintain the grapes' acidity before harvest. The wine is described as crisp and clean, with sweet aromas and delicate berry flavors.
The wine is made with boutique winemaking techniques and fermented in stainless steel tanks at cool temperatures. This helps preserve the fresh fruit characteristics and gives the wine vibrant aromas and flavors.

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