Name: Sazerac Rye Whiskey 3 Pack
Brand: Sazerac
SKU: 346361
Price: 82.99 USD
Availability: InStock

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Elevate your whiskey collection with the Sazerac Rye Whiskey 3 Pack, a curated selection of iconic American spirits crafted by the historic Sazerac Company. This exclusive bundle features three bottles of Sazerac Rye Whiskey, each showcasing the rich heritage and tradition of New Orleans whiskey-making.

Sazerac Rye Whiskey is renowned for its exceptional quality and character, crafted from a meticulously selected blend of rye grains sourced from the finest distilleries across the United States. Each bottle in this 3 Pack embodies the timeless allure of Sazerac Rye Whiskey, offering a unique tasting experience that celebrates the best of American whiskey craftsmanship.

In the glass, Sazerac Rye Whiskey shines with a deep amber hue, reflecting its depth and complexity. The aroma is rich and inviting, with notes of caramel, vanilla, and baking spices mingling with hints of oak and tobacco.

On the palate, these rye whiskies captivate with their smooth and velvety textures. Robust flavors of toffee, cinnamon, and black pepper dominate, complemented by nuances of dark chocolate, leather, and dried fruits. The whiskies' complex profiles evolve with each sip, revealing layers of depth and sophistication.

The finish is long and satisfying, with the whiskies' rich flavors lingering on the palate. A subtle warmth envelops the senses, leaving a lasting impression of satisfaction and indulgence.

Ideal for collectors and whiskey enthusiasts alike, the Sazerac Rye Whiskey 3 Pack promises an unforgettable tasting experience that celebrates the timeless appeal of American whiskey. Whether enjoyed neat or in classic cocktails, it offers a taste of New Orleans' rich whiskey heritage with every sip.

Appearance:
Each bottle of Sazerac Rye Whiskey in the 3 Pack presents a consistent deep amber hue in the glass, indicative of their maturity and complexity.

Nose:
Upon nosing, the aroma from each bottle is rich and inviting, with pronounced notes of caramel, vanilla, and baking spices. Subtle hints of oak and tobacco add depth and complexity to the bouquet, with slight variations in intensity and nuance between each bottle.

Palate:
On the palate, these rye whiskies captivate with their smooth and velvety textures. Robust flavors of toffee, cinnamon, and black pepper dominate, accompanied by nuances of dark chocolate, leather, and dried fruits. While the overall flavor profile remains consistent across the three bottles, subtle differences in flavor intensity and complexity can be detected, providing a unique tasting experience with each sip.

Finish:
The finish is long and satisfying for each bottle, with the whiskies' rich flavors lingering on the palate. A subtle warmth envelops the senses, leaving a lasting impression of satisfaction and indulgence. Again, slight variations in the length and intensity of the finish may be observed between each bottle.

The bulk of Sazerac Rye Whiskey is currently produced and bottled at the Buffalo Trace Distillery in Kentucky, and now a small portion of Sazerac Rye Whiskey produced and aged at Buffalo Trace Distillery will be bottled at the Sazerac House.Buffalo Trace Distillery in Kentucky, United States; at Domaine Sazerac de Segonzac in Cognac, France; and at Paul John Distillery in Goa, India. We have additional impressive locations in New Orleans, Montréal, London, Cork and Sydney, to name a few.In the United States, rye whiskey is, by law, made from a mash of at least 51 percent rye. (The other ingredients in the mash are usually corn and malted barley.) It is distilled to no more than 160 U.S. proof (80% abv) and aged in charred, new oak barrels.
Sazerac Straight Rye Whiskey is rumored to be made from a mash of 51% rye, 39% corn and 10% malted barley.
In 1992, Sazerac acquired the George T. Stagg Distillery in Frankfort, Kentucky, at which time the company's primary focus became the production of bourbon whiskey, a product that is primarily distilled, aged, and bottled in Kentucky, later changing its name to the Buffalo Trace Distillery in 1999.
Made today at the Buffalo Trace Distillery, which is owned by the Sazerac Company, Sazerac Rye offers aromas of vanilla and anise, with subtle notes of banana and spice on a smooth finish. While Sazerac's trademark rye is not marketed with an exact age statement, estimates place it at around 4 to 6 years old.The recipe requires just four ingredients: rye whiskey, a sugar cube, Peychaud's Bitters, and anise liqueur. It is one of the best examples of a well-balanced cocktail that you will encounter, with the anise, bitters, and sugar perfectly accenting a spicy rye.