Coruba Dark Rum

Name: Coruba Dark Rum
SKU: cdryb750ml
Price: 2499.0 USD
Availability: InStock

Coruba

$2,499.00

Sale Sold out

Quantity must be 1 or more

Introducing Coruba Dark Rum, a timeless expression of Caribbean craftsmanship and flavor. Renowned for its rich heritage and exceptional quality, Coruba Dark Rum embodies the essence of traditional rum-making techniques blended with modern sensibilities.

Crafted with the finest molasses and aged in oak barrels, Coruba Dark Rum boasts a deep mahogany hue that captivates the eye. Its complex aroma tantalizes the senses with notes of caramel, vanilla, and subtle hints of spice, inviting you to embark on a sensory journey.

On the palate, Coruba Dark Rum delivers a luscious and velvety texture, with layers of flavor unfolding with each sip. Rich flavors of dark chocolate, toffee, and toasted oak dance harmoniously on the palate, while a warm and lingering finish leaves a lasting impression.

Whether enjoyed neat, on the rocks, or as the foundation for classic cocktails like the Mai Tai or Dark and Stormy, Coruba Dark Rum is a versatile spirit that never fails to delight. Its timeless appeal and exceptional quality make it a staple in any rum connoisseur's collection.

Embrace the spirit of the Caribbean with Coruba Dark Rum and experience the depth of flavor and character that has made it a beloved classic for generations.

ABV

40%

Tasting Notes

Appearance:
Coruba Dark Rum presents a deep, inviting mahogany color in the glass, hinting at its rich and complex flavor profile. Its dark hue suggests a well-aged spirit with depth and character.

Nose:
Upon nosing, the aroma is rich and aromatic, with pronounced notes of molasses and caramel dominating the bouquet. Subtle hints of vanilla, oak, and spice add complexity, inviting anticipation of a flavorful tasting experience.

Palate:
On the palate, Coruba Dark Rum delivers a velvety smooth texture, coating the palate with layers of indulgent flavors. Rich notes of dark chocolate, toffee, and roasted coffee beans dominate, complemented by hints of baking spices and oak. The rum's sweetness is balanced by a subtle warmth, creating a harmonious and satisfying drinking experience.

Finish:
The finish is long and lingering, with the rich flavors lingering on the palate. Notes of caramel and oak linger, leaving a pleasant and warming sensation. The finish is smooth and satisfying, inviting another sip.

Distillery Information

The rum is produced by Wray and Nephew Limited, a renowned distillery with roots that date back to 1825.
Rum Coruba - Basler Rumkompanie. DISTILLED AND MATURED IN JAMAICA.
After five to six days in fermentation, the resulting “wash” is transferred to our 500-gal pot still, where the liquid is heated to separate the alcohols. The still converts the alcohols to vapor form and then returns it to liquid through a condenser.Black rum is the darkest in color, but has a light to medium body. It is made from molasses, the dark, sweet liquid left over after manufacturing crystallized sugar. These rums will embody the rich flavors and sometimes include added burnt caramel to darken the color.
In 2012, Gruppo Campari bought the parent company of J. Wray & Nephew. Here in the US, Coruba, Appleton, and Wray & Nephew rums are imported by the Campari group and are listed as being a product of Jamaica. The only Coruba bottlings we have in the US are the value-based Coruba Dark and the flavored rums.