Color:
A warm, golden hue reminiscent of the sun-drenched agave fields, inviting anticipation of the rich flavors to come.

Aroma:
Upon the first nosing, a festive symphony unfolds. Roasted agave emanates, accompanied by a delicate smokiness that beckons memories of traditional Oaxacan mezcal production. Subtle hints of cinnamon and cloves intertwine with earthy undertones, creating an aromatic dance that promises complexity and depth.

Palate:
The initial sip is a revelation of craftsmanship and flavor. Roasted agave takes center stage, unveiling layers of complexity. The smokiness evolves, revealing a harmonious blend with warm spices – cinnamon, cloves, and a touch of dark chocolate. The palate experience is rounded and full, a true celebration of the Espadin Cillo varietal.

Finish:
As the journey culminates, the finish is a lingering embrace of the mezcal's festive spirit. The smokiness persists, accompanied by a subtle peppery spice that adds a delightful kick. The finish is both satisfying and memorable, leaving a trail of sweet and savory notes that invite reflection on the artistry encapsulated in each sip.

La Luna Mezcal is made in Etucuaro, Michoacan. Tucked away in this mountainous region is the municipality of Villa Madero, which is the home to the Perez Escot family and Destiladora Las Azucenas.
Proprietor Salvador Chavez, born in Michoacan, and raised as a teenager in Sonoma, California, returned to his family's heritage and began importing and producing mezcal in 2017. His family produces mezcal and local cheeses, and helps oversee operations.
The most well-known maguey is the blue weber agave, because it's used to make tequila. You read that right—tequila's a type of mezcal. Excluding tequila, the majority of mezcal is made from the espadin agave plant because it's high in sugar and matures quickly.Technically, all tequila is mezcal. The term mezcal refers to spirits made from the agave plant, while tequila refers to a specific type of mezcal that can only be made from blue Weber agave in five Mexican states. Mezcal can be made from a wide variety of agave varieties in nine Mexican states.
Luna Nueva Silver Tequila is a fresh and exuberant spirit with ideal clarify, a silky lightweight body and a wafting bouquet redolent with the aromas of tropical fruit, spearmint, white pepper, lemon grass and fresh herbs.
Traditionally, mezcal is handcrafted by small-scale producers. A village can contain dozens of production houses, called fábricas or palenques, each using methods that have been passed down from generation to generation, some using the same techniques practiced 200 years ago.
The name Luna means "moon" in Latin and in several languages with Latin roots, including Spanish and Italian. In ancient Roman mythology, Luna was the moon goddess. Also referred to as Diana, she is often depicted in Roman art driving a white chariot drawn by horses or oxen.La Luna tells us that if we find our own path we will succeed. Each of the adults wanted Bambino to be like themselves but Bambino did things his own unique way instead. This shows how important individuality is.