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Teitessa 20 Year Old Single Grain Japanese Whiskey 80

Vendor Teitessa
Regular price $269.99
Sale price $269.99 Regular price
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Introducing Teitessa 20 Year Old Single Grain Japanese Whiskey 80—a rare and distinguished expression that embodies the pinnacle of Japanese whiskey craftsmanship. Aged for two decades, this single grain release from Teitessa exemplifies the art of patience and precision in maturation, delivering an unparalleled tasting experience that captures the essence of time.

Japanese Craftsmanship: Crafted with meticulous attention to detail in the heart of Japan, Teitessa 20 Year Old Single Grain Whiskey 80 is a testament to the dedication and expertise of Japanese whiskey makers. The single grain expression showcases the mastery of the distiller's art, capturing the unique essence of a prolonged maturation period.

Time-Honored Elegance: This 20-year-old release represents a marriage of time and craftsmanship, creating an expression that embodies elegance and depth. Each bottle is a limited edition, offering a rare glimpse into the legacy of Teitessa and the traditions that define Japanese whiskey excellence.

Versatile Enjoyment: Whether enjoyed neat to savor its intricate nuances or shared in a celebration, Teitessa 20 Year Old Single Grain Whiskey 80 offers a versatile and elevated whiskey experience. Its complexity and depth make it a fitting choice for those who appreciate the sophistication that only time can impart.

Indulge in the timeless elegance of Teitessa 20 Year Old Single Grain Japanese Whiskey 80—an expression that transcends the ordinary and invites you to savor the extraordinary in every sip. Elevate your whiskey moments with the refined character of Teitessa. Sláinte to the legacy of time and craftsmanship.



ABV

40%

Tasting Notes

Appearance:
The Blue Edition unveils itself in a captivating amber hue, a visual testament to its 15-year maturation. Its rich and warm color foreshadows the complex and sophisticated tasting experience that awaits.

Nose:
Upon nosing, a harmonious blend of aromas emerges. Delicate notes of honeyed malt greet the senses, followed by the sweetness of dried fruit. Subtle hints of oak add depth, creating a nose that is inviting and complex.

Palate:
The palate is a journey of refinement and depth. Velvety smoothness characterizes the honeyed malt, offering a luxurious mouthfeel. Dried fruit nuances intermingle, introducing a layer of sweetness that is perfectly balanced. The oak influence is present, contributing to the whisky's complexity and sophistication.

Finish:
As the tasting experience concludes, the finish is enduring and gratifying. The warmth lingers, accompanied by a subtle interplay of malt sweetness and oak spice. The 15-year maturation is evident in the whisky's mature and well-rounded character.

Distillery Information

Japan's whisky is not like Scotch. Japanese whiskies are made most commonly from barley and distilled in a continuous still (as opposed to the pot stills used for Scotch). Suntory, Yamazaki, and Hakushu (all owned by Kirin) all age their malt in casks that previously held bourbon, sherry, or other types of wine.
The Yamazaki Distillery is Japan's first and oldest malt whisky distillery established in 1923 by Suntory's founder Shinjiro Torii. Inspired by traditional Scottish whisky, Torii envisioned a Japanese approach by choosing a terrain and climate completely different to those of Scotland to create a unique kind of whisky.

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