Appearance: Crystal clear with a subtle hint of yellow, reminiscent of the golden hue of ripe pineapples.

Nose: The aroma is inviting, with fragrant notes of freshly sliced pineapple filling the air. Subtle hints of citrus add brightness and depth to the bouquet.

Palate: On the palate, Three Olives Pineapple Vodka delights with its smooth and velvety texture. The taste of juicy pineapples bursts forth, accompanied by a gentle sweetness that is perfectly balanced by the clean profile of the vodka.

Finish: The finish is crisp and refreshing, with lingering echoes of tropical fruit that leave a satisfyingly fruity aftertaste. Each sip of Three Olives Pineapple Vodka is a delightful journey to exotic destinations, making it the perfect choice for those seeking a taste of the tropics in every glass.

Three Olives Vodka was founded by Guillaume Cuvelier in London in 1998, and acquired by Proximo Spirits in 2007.
Traditionally, vodka is made from grain - rye being the most common - which is combined with water and heated. Yeast is then added to the pulp, initiating fermentation and converting sugars into alcohol. Now the distillation process can begin.
Traditionally, it is made by distilling liquid from fermented cereal grains, and potatoes since introduced in Europe in the 1700s. Some modern brands use corn, sugar cane, fruits, honey, and maple sap as the base.
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