Tequila Cabal Extra Añejo Limited Edition Horse Head Bottle

Tequila Cabal Extra Añejo Limited Edition Horse Head Bottle

Tequila Cabal Extra Añejo Limited Edition Horse Head Bottle

Regular price $389.99
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Campo Cabal is located in Amatitán, considered to be the birthplace of tequila. Since 1911, this multi-award winning, premium tequila has benefited from the high elevation, which produces a rich agave-forward taste profile. Crafted with passion in the Los Altos Highlands, the spirit channels decades of tradition and experience into four expressions: the Blanco, Reposado, Añejo, and Extra Añejo. Cabal comes from the Spanish word "caballero" or "gentleman". It's a status that can't be bought, only earned ― and that's where Tequila Cabal draws its inspiration.

This Ultra Limited Extra Añejo collectors item is a one of a kind tequila. The same custom glass horse bottle as the other expressions is finished in a matte black ceramic coating for this limited release Extra Añejo. The bottle is adorned with a 100%, 3 day vat, vegetable tanned leather label out of León, Mexico. 

For a full 36 months our Extra Añejo ages, giving this expression an even richer color, aroma, and flavor, amplifying the present qualities of our gold medal winning añejo. A well rounded, multi-layered palate of sweet oak and butterscotch, finishing with ultra-smooth vanilla highlights. 

Tasting Notes

AROMA: Sweet oak, soft pepper, butterscotch, and vanilla

TASTE: Baked agave, butterscotch, caramel, peppery oak, and vanilla

COLOR: Deep, rich, golden amber highlights

Tequila is a distilled spirit made from the Weber blue agave plant that grows in Mexico. The blue agave plant has huge spikes that come up from a central core that is called the pina. After the leaves are removed, the pina is the part of the plant that is used to make tequila.“Class is earned, never purchased.” These are the words of CEO and Founder Everado Gonzalez of Tequila Cabal. When we sat down to speak with Everado, we learned the meaning of the Spanish word “cabal,” and how important it is to the integrity of the emerging brand.The first distillation process takes place in steel distillation columns, during which water is removed and alcohol is concentrated from fermented agave juice. The second distillation takes place in stills to obtain tequila with a range of 55-65% alcohol, depending on the brand.
Tequila is a distilled beverage made from the blue agave plant. The drink is typically composed of 40% – 60% alcohol by volume (80 – 120 proof) and is made in Mexico. Tequila is made from the heart of the agave plant, which is called the piña.

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