Name: Plantation Gold Rum Double Barrel Isle Of Fiji
Brand: Plantation
SKU: 354793
Price: 31.99 USD
Availability: InStock

Plantation Gold Rum Double Barrel Isle Of Fiji

Price

Expert Packaging

Secure Payments

Guaranteed Authenticity

Introducing Plantation Gold Rum Double Barrel Isle of Fiji – a tropical symphony captured in a bottle. Crafted with precision and passion, this exquisite rum is a testament to the sun-kissed sugarcane fields and traditional distillation methods of the Fijian Isles.

Beginning its journey in copper pot stills, the finest Fijian sugarcane is transformed into a vibrant spirit. The first barrel aging takes place in American oak, imparting the initial layers of vanilla, coconut, and a hint of toasted oak. But the journey doesn't end there – a second maturation in French oak barrels elevates this rum to extraordinary heights, adding a nuanced complexity with notes of dried fruits, warm spices, and a silky smooth finish.

The result is a golden elixir that embodies the spirit of the Isle of Fiji. Plantation Gold Rum Double Barrel is a celebration of balance and depth, boasting a radiant amber hue that beckons with promises of indulgence. On the palate, discover a harmonious fusion of tropical fruits, subtle spices, and the lingering warmth of the South Pacific sun.

Versatile and refined, this gold rum is equally at home in a classic cocktail or savored neat. Whether you're an avid rum enthusiast or a curious adventurer seeking the taste of paradise, Plantation Gold Rum Double Barrel Isle of Fiji invites you to experience the essence of Fijian craftsmanship in every sip. Elevate your moments with the golden touch of Plantation Rum. Cheers to the Isle of Fiji and the art of distillation that brings this exceptional rum to life.

Appearance:
A radiant amber, reminiscent of the Fijian sunset, captures the eye, promising a sensory journey through the tropics.

Nose:
As the glass approaches, a fragrant bouquet unfolds. Notes of ripe tropical fruits, particularly pineapple and mango, dance with hints of vanilla and coconut, creating an enticing aroma that transports you to the sun-soaked shores of the Isle of Fiji. Subtle undertones of oak and a touch of spice add depth to the olfactory experience.

Palate:
The first sip reveals the exquisite balance crafted through double barrel aging. A velvety texture delivers a wave of tropical sweetness – pineapple and banana leading the way – complemented by the warmth of vanilla and coconut. Mid-palate, the influence of French oak introduces a delightful complexity, offering notes of dried fruits, gentle spices, and a whisper of caramel.

Finish:
The finish is a lingering embrace of Fijian sunshine, where the sweetness gracefully fades into a subtle medley of oak and spice. The aftertaste is remarkably smooth, leaving a lasting impression of the tropical paradise from which this exceptional rum hails.

The sole distillery on this isolated Polynesian island makes some of the greatest rums in the world. Using rums made from the local cane and aged on the island for a minimum of 2yrs in ex-Bourbon barrels, this expression is then sailed to France and finished in French Oak Casks before final blending and bottling.
From the pristine lagoons to the lush jungles, Plantation Isle of Fiji is an ode to the beauty ofthe Fiji Islands. This delicious rum is made using traditional techniques and local Fijian sugar cane.
A plantation was a large farmed area where crops were grown for-profit and African slave labor was used to cultivate crops. Most plantations were located in the south during slavery in the United States.
The agricultural structures on plantations had some basic structures in common and others that varied widely. They depended on what crops and animals were raised on the plantation. Common crops included corn, upland cotton, sea island cotton, rice, sugarcane, and tobacco.