Martell Cognac Cordon Bleu Extra

Martell Cognac Cordon Bleu Extra

Martell Cognac Cordon Bleu Extra

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Introducing Martell Cognac Cordon Bleu Extra, a masterpiece born from the heritage and expertise of the prestigious House of Martell. Elevating the art of cognac-making to new heights, Cordon Bleu Extra stands as a testament to the craftsmanship and dedication that have defined Martell for over three centuries.

This extraordinary cognac begins with an exceptional blend of eaux-de-vie, each meticulously selected for its character and aging potential. The result is a symphony of flavors that dance on the palate, creating a complex and harmonious tasting experience.

The amber elixir, encased in a distinguished bottle, exudes elegance and refinement. On the nose, Cordon Bleu Extra reveals an intricate bouquet of dried fruits, subtle spices, and a hint of vanilla. The aromas intertwine to create an olfactory journey that is as captivating as it is indulgent.

The palate is a celebration of sophistication, as layers of rich, velvety flavors unfold. Ripe apricots, honeyed notes, and a touch of oak contribute to the luscious complexity. The exceptional aging process in French oak barrels imparts a silky smoothness, making each sip a moment of pure indulgence.

Martell Cognac Cordon Bleu Extra is not merely a drink; it's an expression of time, tradition, and the pursuit of perfection. The lingering finish is a testament to the patience invested in crafting this extraordinary cognac, leaving behind a gentle warmth and the memory of a truly exceptional experience.

Reserved for those who appreciate the finer things in life, Martell Cognac Cordon Bleu Extra is an invitation to savor the pinnacle of cognac craftsmanship. Whether enjoyed neat or as the centerpiece of a refined cocktail, this extraordinary cognac is a tribute to the connoisseurs who seek the epitome of taste and elegance. Cheers to the timeless sophistication of Martell Cognac Cordon Bleu Extra.

 

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Appearance: Martell Cognac Cordon Bleu Extra unveils itself in the glass with a deep, amber glow, a reflection of its exquisite aging process. The liquid's clarity hints at the purity and finesse that await in the tasting experience.

Nose: The aromatic journey begins with a sophisticated bouquet of dried fruits, including apricots and figs, that intertwine with subtle hints of spices and a whisper of vanilla. The nose is an intricate tapestry of scents, inviting anticipation for the depth of flavors that will unfold.

Palate: The first sip reveals the unparalleled complexity of Cordon Bleu Extra. Velvety smooth on the palate, it opens with the luscious sweetness of ripe apricots, intertwined with honeyed notes that add a layer of richness. The aging in French oak barrels imparts a subtle oakiness, contributing to the cognac's depth and sophistication. Each sip is a journey through layers of flavor, creating a harmonious symphony on the palate.

Finish: The finish is a lingering crescendo of indulgence. A gentle warmth persists, leaving behind traces of dried fruits and a subtle hint of spice. The aftertaste is a testament to the enduring quality of Martell Cognac Cordon Bleu Extra, inviting contemplation and appreciation for the artistry that went into crafting this extraordinary spirit.

It is owned by Pernod Ricard. Martell is produced exclusively at the distillery in the region of Cognac. It is eaux-de-vie from the Borderies that lend Martell Cordon Bleu its elegance, with Christophe Valtaud (only the ninth Cellar Master in 300 years) overseeing production.
Formerly owned by the Seagram spirits empire, it is now part of the Martell Mumm Perrier-Jouët (MMPJ) subsidiary of the French wines and spirits conglomerate Pernod Ricard. Martell's flagship Cordon Bleu, introduced in 1912, was for many years the world's highest-selling premium cognac.
1912. Edouard Martell creates Martell Cordon Bleu, the first extra-old cognac to have its own name. It is officially launched at the prestigious Hôtel de Paris in Monaco. It goes on to become a legendary cognac, an icon of Maison Martell.
Vibrant, rich and complex, with orchard fruit – candied plum and apple – harmonising with roasted notes of mocha coffee, toasted almonds and vetiver.
For lovers of cognac, amateurs and aficionados alike, a visit to the House of Martell in southwest France makes for an unmissable destination. An easy trip from Bordeaux, La Rochelle or Limoges, the historic Gâtebourse site in the heart of Cognac is the birthplace of Maison Martell, founded by Jean Martell in 1715.The iconic Martell Cordon Bleu is endowed with beautiful complexity and rich aromas, making it a legendary XO cognac. Sip a glass for an aromatic and delicious experience. Taste and aroma. FLAVOR & NOTES: Vibrant, rich and complex cognac with a long finish, characterized by notes of candied orange, honey and cinnamon.

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