Flor de Cana 4 Year Old Oro Rum

Flor de Cana 4 Year Old Oro Rum

Flor de Cana 4 Year Old Oro Rum

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Introducing Flor de Caña 4 Year Old Oro Rum, a vibrant expression of Nicaraguan rum craftsmanship that captures the essence of the sun-drenched terroir and rich heritage of the Flor de Caña distillery. Crafted with care and precision, this youthful rum is aged for a minimum of four years in charred oak barrels, allowing it to develop a depth of flavor and character that belies its age.

With a brilliant golden hue that glimmers like liquid sunshine, Flor de Caña 4 Year Old Oro Rum entices the eye with its warmth and radiance. Upon nosing, delicate aromas of ripe tropical fruits, caramelized sugar, and vanilla greet the senses, evoking images of lush Nicaraguan landscapes and sun-kissed beaches.

On the palate, the rum offers a delightful balance of sweetness and spice, with flavors of caramel, honey, and toasted oak dancing gracefully alongside hints of cinnamon and nutmeg. The smooth and velvety texture caresses the tongue, leaving a warm and lingering finish that invites another sip.

Versatile and approachable, Flor de Caña 4 Year Old Oro Rum is perfect for both sipping neat or as the foundation for classic cocktails such as the Mojito or Piña Colada. Whether enjoyed alone or shared with friends, it is sure to evoke a sense of relaxation and enjoyment, transporting the imbiber to the tropical paradise of Nicaragua with each sip.

Indulge in the vibrant flavors and rich heritage of Nicaragua with Flor de Caña 4 Year Old Oro Rum. With its exceptional quality and undeniable charm, it is the perfect choice for those who appreciate the simple pleasures of life and the timeless allure of fine rum.

 

Appearance: A radiant golden hue, reminiscent of the sun's warm embrace, with hues of amber that shimmer in the light, inviting anticipation of the flavors to come.

Nose: Delicate aromas of ripe tropical fruits, including pineapple and banana, dance gracefully from the glass, intertwined with notes of caramelized sugar and vanilla. Subtle hints of oak and spice add depth and complexity to the bouquet.

Palate: The palate is treated to a harmonious blend of sweetness and spice, with flavors of caramel, honey, and vanilla unfolding seamlessly. Subtle hints of cinnamon and nutmeg add warmth and complexity, while the smooth and velvety texture coats the tongue with every sip.

Finish: The finish is smooth and satisfying, with lingering notes of caramel and oak that linger on the palate, leaving a warm and comforting sensation that invites another taste.

The Flor de Caña distillery is located only 5 miles from the San Cristobal volcano, the tallest and most active volcano in Nicaragua, with an elevation of 5,725 ft (1,745 m). The surrounding land and water has been enriched by the unique volcanic climate.
Flor de Caña is produced in Nicaragua and is enriched by the San Cristóbal Volcano, the tallest and most active in the country.
Flor de Caña is made by Compañía Licorera de Nicaragua, S.A, (CLNSA) and dates back to 1890. The company originally sought to develop a large sugarcane plantation and built the first distillery in Chichigalpa (about 120 km from Managua) at the base of the San Cristóbal Volcano.Flor de Cana 25 Year Tradicion Artesanal Nicaragua Rum is an ultra-premium rum, elegant, with a deep amber color. It has an aroma that integrates vanilla, wood and dark cocoa notes, which mingle smoothly on the palate with fruity, nutty and caramel notes.
San Cristobal Volcano in Nicaragua, where Flor De Cana rum is made. Carlos Pellas Chamorro, whose family owns Flor de Caña, has been a champion of making rum an elevated and sophisticated experience, not just something to be cut with cola while on a beach holiday.

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