Flor de Cana 20 Year Old 130th Anniversary Rum

Flor de Cana 20 Year Old 130th Anniversary Rum

Flor de Cana 20 Year Old 130th Anniversary Rum

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Introducing Flor de Caña 20 Year Old 130th Anniversary Rum, a limited edition masterpiece crafted to celebrate over a century of Nicaraguan rum-making excellence. This extraordinary spirit pays homage to Flor de Caña's rich heritage and unwavering commitment to quality, representing the pinnacle of the distillery's craftsmanship and innovation.

Aged for two decades in charred oak barrels, this exceptional rum boasts a deep amber hue that glimmers with golden highlights, offering a visual testament to its remarkable maturity and complexity. With each sip, the palate is treated to a symphony of flavors that unfold with elegance and finesse.

Notes of rich caramel, dark chocolate, and toasted oak mingle harmoniously, accompanied by hints of dried fruits, warm spices, and a touch of vanilla. The velvety texture caresses the tongue, leaving a lingering warmth and satisfaction that lingers long after the last drop has been savored.

Flor de Caña 20 Year Old 130th Anniversary Rum is a true connoisseur's delight, perfect for sipping and savoring on special occasions or shared with discerning friends. Whether enjoyed neat or as the foundation for luxurious cocktails, it is sure to leave a lasting impression of refinement and indulgence.

Indulge in the timeless allure of Flor de Caña 20 Year Old 130th Anniversary Rum and experience the essence of Nicaraguan rum-making excellence. With its impeccable craftsmanship, rich flavors, and storied heritage, it is a true testament to the artistry and tradition of Flor de Caña.

 

Appearance: A mesmerizing deep amber color, reminiscent of aged mahogany, with golden highlights that glimmer in the light, showcasing the rum's exceptional maturity.

Nose: Intriguing aromas of caramelized sugar, dark chocolate, and toasted oak rise delicately from the glass, followed by notes of dried fruits, warm spices, and a hint of vanilla. The bouquet is rich and inviting, promising a luxurious drinking experience.

Palate: The palate is greeted by a symphony of complex flavors that unfold with finesse and sophistication. Layers of rich caramel, velvety dark chocolate, and toasted oak dance harmoniously, complemented by hints of dried figs, cinnamon, and nutmeg. The texture is smooth and silky, enveloping the tongue with warmth and depth.

Finish: The finish is long and lingering, with echoes of caramel, dark fruit, and oak lingering on the palate, leaving a warm and satisfying sensation that invites contemplation and appreciation of the rum's exquisite craftsmanship.

The Flor de Caña distillery is located only 5 miles from the San Cristobal volcano, the tallest and most active volcano in Nicaragua, with an elevation of 5,725 ft (1,745 m). The surrounding land and water has been enriched by the unique volcanic climate.
Flor de Caña is produced in Nicaragua and is enriched by the San Cristóbal Volcano, the tallest and most active in the country.
Flor de Caña is made by Compañía Licorera de Nicaragua, S.A, (CLNSA) and dates back to 1890. The company originally sought to develop a large sugarcane plantation and built the first distillery in Chichigalpa (about 120 km from Managua) at the base of the San Cristóbal Volcano.Flor de Cana 25 Year Tradicion Artesanal Nicaragua Rum is an ultra-premium rum, elegant, with a deep amber color. It has an aroma that integrates vanilla, wood and dark cocoa notes, which mingle smoothly on the palate with fruity, nutty and caramel notes.
San Cristobal Volcano in Nicaragua, where Flor De Cana rum is made. Carlos Pellas Chamorro, whose family owns Flor de Caña, has been a champion of making rum an elevated and sophisticated experience, not just something to be cut with cola while on a beach holiday.

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